New
Employee Dining Room Cook - Winter 25/26
![]() | |
![]() | |
![]() United States, Washington, Enumclaw | |
![]() 33914 Crystal Mountain Boulevard (Show on map) | |
![]() | |
Seasonal (Seasonal)
WORK AND PLAY IN THE MOUNTAINS Join our team of big mountain adventurers at the largest ski resort in Washington! Here at Crystal, it's more than our work. It's our passion for the guest experience, the outdoors, and the community that bring us together at the end of the tree-lined road. We come from near and far to be up on the mountain because it's an experience you just don't get anywhere else. Events are always on the calendar and friends are always down to play. Work in the beautiful National Forest, neighboring Mt. Rainier, as a premier Ikon Pass destination with a whole lot of stoke to share. JUST LIKE THE TREES, WE ARE GROWING! Apply today to grow your mountain roots with us- whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Find your line, join our team! BIG PEAKS, BIGGER PERKS Employee perks:
Position Title: Employee Dining Cook, Winter 25/26 Business Unit: Housing Position Reports to: EDR Chef Positions Reporting to this Role: None Location: Crystal Mountain Employee Housing, Washington Wage Range: 21.00-23.00/hr. DOE JOB SUMMARY EDR Cook is responsible for BOH operations of the employee dining room within Crystal Mountain Resort Culinary Operations and works to provide the best possible employee experience. Follows recipes, chef guidance on stations, Standard Operating Procedures, and all safety regulations. Responsible for the overall cleanliness, organization and sanitation of his/her specific station, the kitchen as a whole, and for the delivery of high quality and properly served food & beverage products. Works to develop a positive image of the Employee Dining Room and Crystal Mountain Resort. Essential Job Functions of EDR Cook EDR Cook at Crystal Mountain Resort is an Entry level culinary position
Job Requirements:
PHYSICAL DEMANDS AND WORKING CONDITIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations will be made to enable qualified individuals with disabilities to perform the essential functions. An Equal Opportunity Employer |